“Anastasia” Oaxacan Black Mole Sauce 400g | La Comandanta

Oaxacan Black Mole Sauce is a rich and flavorful sauce originating from the state of Oaxaca in Mexico. It is known for its complex combination of ingredients and deep, dark colour. One popular brand of this sauce is La Comandanta, which offers a 400g jar of Oaxacan Black Mole Sauce.

100% natural Oaxacan Black Mole made by traditional methods in San Antonio de la Cal, Oaxaca. Suitable for vegans. Ideal to prepare chicken, pork or duck, tamales, enchiladas, or coating fried eggs. 

It does not contain preservatives, colorants, stabilizers, or artificial flavors.